Dr_Watso
Platinum Member
https://www.youtube.com/watch?v=ru6wri23Ljk
Saved the best for last (Vegemite). "That's the worst thing I've ever tasted!"
Saved the best for last (Vegemite). "That's the worst thing I've ever tasted!"
Huh? What's a simpleton? Are you trying to say I'm from a town named "Simple"?God, you lot are a bunch of simpletons!!
We have a vile powder here that I think is the same thing, it pictures of cartoon rabbits on the container. It was sold to us by the Swedes, and that same company also has a pet-food division.Milo: Is nothing more than chocolate flavouring. So surprisingly enough it tastes just like chocolate milk. Also works a treat when sprinkled on vanila ice cream. I can only take it by the reactions that Yanks are neither familiar with chocolate nor milk. Little wonder the great empire has fallen.
I'm seeing a pattern here, because you said the same thing about Fosters. I now think you're just trying to minimize the embarrassment of enjoying horrible things. Here in the land of freedom, we just put either ketchup, corn syrup, or cheese on things that taste bad, sometimes all three, and then eat them anyway.Chicos: Couldn't agree more. Horrible, horrible tasting things that we use as a closely guarded national gag and all giggle relentlessly as we feed 'em to American tourists.
My only note here is that I fixed your incorrect spelling of "flavored".Chicken flavored chips: Self explanatory really. Not my personal choice (that would be a good old plain potato chip....or crips for the dim witted on the other side of the Pacific), but as you noted by the reactions there, the majority actually thought they were ok.
They don't taste like pizza, and they are not shaped like pizza in any of it's forms. A slice shape would have been acceptable. Even round, fine. Square, sure it's a deep dish. Flipping hexagon? And we're the dim-wits? At any rate, now I have to go find some.Pizza shapes: Agreed. These things do NOT taste like pizza. Bloody tasty snack nonetheless though. I defy anyone who has started a box, to stop before they actually finish the thing.
Don't be rude. Of course we do. I just rented out a bit of our office space we weren't using to another company yesterday, so I was being sub lety, less than 24 hours ago.Vegemite: Jesus. What can I say? Yanks.......you have absolutely no clue what subtlety and restraint are do you?
Non-sense. Don't knock shoveled fish eggs till you've tried em.Much in the same way that caviar is friggen horrendous when gorged with a shovel,
I'll give vegemite a go. I think if I just mix it with some ketchup, I could get a spoonful down. Also Canadians will say they like whatever you give them on account if their irrational politeness and agree-ability. Try it next time. Give them dog food on a cracker. They'll say "MMMMMmmmm. That's good, eh?!"vegmite is bound to come on a little strong when one consumes it by dipping a soup ladle into a jar. Here, we spread a small amount on our toast. Try it like that, you may be surprised. I have tunred both American and Canadian visitors onto our national spread by getting them to eat it as intended.
I doubt I need to. You sound exactly the same, so it stands to reason that you share all other qualities.That aside, yes, there is no escaping the fact that Aussies are a weird bunch. This is what comes from being isolated at the arse end of the world. However, if you find us strange, then you've really gotta check out the Kiwis!!
My only note here is that I fixed your incorrect spelling of "flavored".
I'll give vegemite a go. I think if I just mix it with some ketchup, I could get a spoonful down.
Milo: Is nothing more than chocolate flavouring. So surprisingly enough it tastes just like chocolate milk. Also works a treat when sprinkled on vanila ice cream. I can only take it by the reactions that Yanks are neither familiar with chocolate nor milk. Little wonder the great empire has fallen.
I would very much like to try Vegemite. Can it be purchased in US stores? Maybe an international market or a specialty store.
Thanks, I forgot to mention Marmite. Yep, those spreads on toast with butter are great for breakfast.
YUK!!! ...that's utterly disgusting Grea
For this obvious bias of Vegemite over Marmite, I will not stand!
Vegemite is much more solid in its composition. Marmite has a lower viscosity and is therefore able to more ably blend with butter on toast and reach all parts of the slice. It's bloody wonderful stuff.
WTF is it? Just a sort of bitter/acidic taste, or something? How would bitter go with butter?
Am I really going to have to go try some? I actually do see it in local groceries...