Re: Any Homebrewers?
I made 5 gallons of mulberry wine like 3 summers ago. There was a mulberry tree in my yard and i harvested probably 25-30 gallon freezer bags of them. I found a recipe online and followed it to the letter. The finished product was extremely bitter (which shocked me because mulberries are really sweet), and the alcohol content was rather low, about on par with beer. Needless to say I didn't make anymore wine and just ended up eating the berries. It was a fun experiment though.